Contemporary Anatolian cuisine and breathtaking views of Palm Jumeirah establish Rüya Dubai as a must-visit dining destination.
Athwifa Saleem
Rüya Dubai Near+Far rating: 9/10
Why Book Rüya Dubai
Nestled within the luxury five-star St. Regis Dubai, The Palm hotel, Rüya Dubai offers something unique in Dubai;s dining scene – contemporary Anatolian cuisine. Inspired by the ancient landscapes and the cultures and nations that shaped it, the restaurant pays homage to modern day Turkish cuisine, but also the cuisines of the Mediterranean and Black Sea. Guests step through the ornate doors and are transported into a warming world that embodies Turkish hospitality with Ottoman decor, plush seating, and an intimate atmosphere. Renowned culinary mastermind Gökhan Çökelez is the mastermind behind the menu, which combines traditional Anatolian cuisine with modern techniques. Rüya offers both intimate indoor seating and an expansive terrace with breathtaking views of Palm Jumeirah. Whether it’s a romantic evening, a lively dinner with friends or colleagues, or a special occasion, Rüya’s blend of sophistication and warmth creates an unforgettable dining experience.
The Vibe: 9/10
Striking, design-led chandeliers and colourful patterns greet you, transporting you straight to the heart of modern Turkey. The open kitchen creates a warm, homely feel, becoming a stage for chefs to showcase the lesser-known flavours of Anatolia. The expansive terrace overlooking Palm Jumeirah offers spectacular views, and evening are filled with conviviality. Rüya offers a unique blend of contemporary elegance and welcoming warmth, a true testament to the vibrant spirit of Turkish hospitality.
The Interiors: 9/10
Rüya’s interiors are a beautiful blend of Ottoman heritage and modern design. Upon entering, intricate tilework and rich textiles transport you to the grand palaces of Istanbul. Curved archways and plush seating areas offer both luxurious comfort and a sense of intimacy. The focal point of the dining room is the open kitchen, a symphony of polished copper, gleaming marble, and aromatic spices. Floor-to-ceiling windows bathe the space in natural light, framing a breathtaking panorama of the Palm Jumeirah. The expansive terrace is peaceful and appealing – woth lush greenery and lanterns casting soft, warm light. Details like hand-woven carpets and vibrant ceramics add a touch of traditional Anatolian craftsmanship. Ruya Dubai’s interiors create an ambience of both grandeur and warmth, inviting you to linger and immerse yourself in the rich tapestry of Turkish culture.
The Food: 9/10
Rüya’s menu embarks diners on a culinary expedition across the diverse regions of Anatolia. Dishes are thoughtfully curated, showcasing culinary traditions that have been passed down for generations. For those seeking a truly immersive experience, the Anatolian Experience (AED 440 per person) is an absolute must. This meticulously crafted tasting menu guides you through the essence of Turkish cuisine, featuring a selection of Ruya Dubai’s most celebrated signatures.
On a Saturday night, we embarked on a delightful exploration of Rüya’s menu through The Anatolian Experience. Our culinary journey commenced with an alluring array of cold and hot mezze, featuring delicacies such as simit And caviar bite (toasted simit bread bites with tangy labneh and Ocietra caviar), levrek (thinly sliced raw sea bass with mustard, apple puree, and shaved radish), karpuz domates (compressed watermelon, labneh, feta cheese, and tomato), and isli patlican (aubergine and walnut purée with crispy-coated aubergine chips).
Vegetarians will delight in seasonal vegetable dishes, each prepared with Anatolian finesse. For dessert, indulge in traditional Turkish confections infused with the captivating aromas of rosewater and a symphony of nuts. The Hazelnut Baklava, crowned with airy kaymak and accompanied by a caramelized milk sorbet, presents a symphony of textures and flavours that is not to be missed. Another timeless classic, the Fırın Sütlaç, a traditional Anatolian rice pudding, arrives adorned with vibrant raspberry sauce, fragrant rose ice cream, and delicate lokum. Each spoonful embodies the rich heritage and masterful techniques of Anatolian culinary tradition.
The Verdict
These are some compelling reasons to experience Rüya Dubai. First, the breathtaking views from its expansive terrace offer an unmatched panorama of the Palm Jumeirah. Unlike many establishments with similar views, Rüya Dubai maintains an inviting ambience without exorbitant prices or a frustrating reservation process. Second, the culinary artistry is exceptional. Dishes showcase the vibrant flavors and time-honored techniques of Anatolia, expertly prepared with the freshest ingredients. With carefully crafted and exceptional dishes, a meal at Rüya Dubai is a true celebration of Turkish cuisine.
